I'm Baaaaaack...
...and of course I'm still hungry!
First off, my apologies for ignoring my adoring audience (all three of you). I've been the busy bee after returning stateside at the beginning of September. I had had less than 48 hours to get ready for my classes and you can imagine that it was a bit exhausting. I'm over my jet lag and ready to eat, eat, eat!
So here's a recap:
I spent the last few weeks in Taiwan traveling through it. I have plenty of pictures from my travels to the Penghu Islands, Tainan, Taizhong and Sun Moon Lake, including shots of most everything I ate and dishes that my travel companions ate as well. I'll be posting about these meals in the coming weeks.
I'm planning on continuing my series about Tea as well. I had a couple more lovely tea house experiences in my last few weeks in Taiwan and I tasted Hakka tea while visiting a Hakka community during the summer (I even brought back a package of it for Mama Rose to try).
There's been quite a few interesting food experiences since returning to the US. Some of them have been quite good and others were just bad experiences I hope to quickly forget. Recently, I had an incrediblely delicious meal at Aberdeen and let's just say that Manhattan's own Better Burger should re-name themselves "Better NOT" (eat here, that is). I'll be posting on these experiences soon as well.
So, that's it for now. Stay Tuned!
to continue reading...
First off, my apologies for ignoring my adoring audience (all three of you). I've been the busy bee after returning stateside at the beginning of September. I had had less than 48 hours to get ready for my classes and you can imagine that it was a bit exhausting. I'm over my jet lag and ready to eat, eat, eat!
So here's a recap:
I spent the last few weeks in Taiwan traveling through it. I have plenty of pictures from my travels to the Penghu Islands, Tainan, Taizhong and Sun Moon Lake, including shots of most everything I ate and dishes that my travel companions ate as well. I'll be posting about these meals in the coming weeks.
I'm planning on continuing my series about Tea as well. I had a couple more lovely tea house experiences in my last few weeks in Taiwan and I tasted Hakka tea while visiting a Hakka community during the summer (I even brought back a package of it for Mama Rose to try).
There's been quite a few interesting food experiences since returning to the US. Some of them have been quite good and others were just bad experiences I hope to quickly forget. Recently, I had an incrediblely delicious meal at Aberdeen and let's just say that Manhattan's own Better Burger should re-name themselves "Better NOT" (eat here, that is). I'll be posting on these experiences soon as well.
So, that's it for now. Stay Tuned!
to continue reading...